Sushi Appetizers

Escolar Tataki


Garlic pepper seared escolar on a bed of radish and citrus ponzu sauce

Nigiri Appetizer


4 pieces of fresh nigiri (chef’s choice)

Sashimi Appetizer


Nine (9) pieces of fresh sashimi (thinly sliced raw fish), Chef’s Choice.

Ika Salad


Ika (squid) and Japanese vegetables tossed in a sesame oil marinade

Seaweed Salad


A seasoned mix of shredded nori with sesame oil