All entrees are served with a mix of grilled vegetables and your choice of steamed rice, fried rice or pan fried noodles.
The word "teppanyaki" is derived from teppan (which means iron plate) and yaki (which means grilled). Served with a mix of grilled vegetables, a side of ginger sauce and mustard sauce as well as your choice of steamed rice, fried rice or pan fried noodles.
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles.
Served with grilled vegetables, ginger sauce, mustard sauce and your choice of steamed rice, fried rice or pan-fried noodles
Don (Japanese) or Bop (Korean) meaning rice or rice dish consisting of fish or meat.
Thinly sliced beef, marinated in sweet bulgogi sauce, served atop grilled veggies with steamed rice, fried rice or noodles.
A hot stone bowl is layered with steamed rice, marinated vegetables, bulgogi beef and a fried egg. Served with a side of house made gochujang sauce.
Steamed rice, crisp lettuce, vegetables and an array of diced sashimi and roe. Topped with sesame oil and served with a side of house made cho gochujang sauce.
Stir fried spicy pork atop a bed of teppanyaki style vegetables with your choice of steamed rice, fried rice or pan-fried noodles
Crispy panko breaded pork served atop a bed of teppanyaki style vegetables and your choice of steamed rice, fried rice or pan-fried noodles. Served with a side of tangy Katsu sauce
Grilled chicken breast served atop a bed of teppanyaki style vegetables and your choice of steamed rice, fried rice or pan-fried noodles. Topped with our house made teriyaki sauce
Grilled skill-on salmon filet served atop a bed of teppanyaki style vegetables and your choice of steamed rice, fried rice or pan-fried noodles.
Chunks of chicken and vegetables in a Japanese style curry stew, topped with panko breaded chicken and served with your choice of steamed rice, fried rice or pan-fried noodles $18 – Curry Veggies $14
Thinly sliced beef, marinated in sweet bulgogi sauce and served atop teppanyaki style vegetables with your choice of steamed rice, fried rice or pan-fried noodles.
Thick flour noodles in warm mirin based soup.
Slow roasted chicken, sautéed vegetables and udon noodles in an Asian inspired chicken broth
Traditional broth with a mix of Japanese vegetables
Includes an assortment of shrimp, scallops and mussels
Served with shrimp and vegetable tempura
The best food in town with the freshest ingredients!
Spicy silken tofu soup with vegetables, shrimp, and scallops.
Spicy silken tofu soup with vegetables.
Literally meaning fried noodles cooked with cabbage and onion.
Stir-fried noodles with beef, onion, and cabbage.
Stir-fried noodle with onion, cabbage, broccoli and red pepper.
Stir-fried noodles with chicken, onion, and cabbage.
shrimp and scallops
Breaded meat in eggs and Panko (Japanese bread crumbs) served with teppanyaki cooked vegetables and cabbage.
Crispy panko breaded chicken served atop a bed of teppanyaki style vegetables and your choice of steamed rice, fried rice or pan-fried noodles. Served with a side of tangy Katsu sauce
Crispy panko breaded pork served atop a bed of teppanyaki style vegetables and your choice of steamed rice, fried rice or pan-fried noodles. Served with a side of tangy Katsu sauce
Served with garlic waffle fries.
Spicy bulgogi beef sauteed with bell peppers topped with mozzarella cheese.
Spicy glazed chicken chunks and pepper jack cheese in a flour tortilla.
Soy glazed tilapia topped with cabbage, avocado, honey wasabi sauce, and mango salsa.
Thinly sliced marinated beef with egg and fried rice.
Korean style thin ramen noodles, assorted seafood and a fried egg in a spicy broth
Lightly fried chicken and vegetables. Served with a side of waffle fries.
Tender chunks of chicken and melted cheese inside a grilled flour tortilla. Served with a side of waffle fries and mango salsa
A kid’s sized portion of pan fried noodles and grilled chicken breast.
New Summer Hours!
We will be adjusting service hours for the remainder of the summer. We will only be open for lunch service on Mondays. The remainder of the week (Tuesday – Sunday) we will open at 4:00pm for dinner services.
We plan on reopening full lunch and dinner service hours in October.