Fried jalapeños stuffed with cream cheese and spicy tuna then topped with spicy mayo and eel sauce

Crispy, fried vegetable spring rolls served with pineapple dipping sauce

Steamed soy beans – regular $4, spicy $5, garlic $5

Spicy tuna and crab salad stuffed avocado, fried and topped with teriyaki sauce and spicy mayo

Our take on a crab rangoon.

Fried or steamed vegetable potsitckers.

Thin threads of seaweed in a light sesame dressing

Four shrimp and assorted tempura vegetables.

Your choice of meat cooked in a butter and soy marinade. –
Filet Mignon $15, Shrimp $14, Chicken $12

Grilled chicken breast with sweet teriyaki sauce

Four pieces of shrimp tempura and a mix of tempura veggies

Thinly sliced beef, marinated in sweet bulgogi sauce

Your choice of panko breaded and fried chicken or pork

Four nigiri and four sashimi (chef’s choice)

Six pieces of fresh sashimi (chef’s choice)

Four pieces of fresh nigiri (chef’s choice)

Fried tofu and grilled teppanyaki style veggies, a four piece cucumber roll and veggie tempura

Grilled salmon filet with sweet teriyaki sauce

Thinly sliced beef, marinated in sweet bulgogi sauce,
served atop grilled veggies with steamed rice, fried rice

or noodles

Diced chicken in a savory Japanese curry with steamed rice, fried rice or noodles.

Grilled chicken served atop a bed of grilled veggies drizzled with sweet teriyaki sauce and steamed rice, fried rice or noodles

Your choice of meat served atop a bed of veggies grilled in a butter and soy marinade with steamed rice, fried rice, or noodles –
Filet Mignon $14, Shrimp $14, Chicken $11

Lunch portion of Udon with one combo item of your choice –
add shrimp tempura $3

Lunch portion of vegetable yakisoba with one combo item of your choice –
add chicken $3, add beef $4

Your choice of 3 of the following rolls: cucumber, avocado, AAC

Six pieces (chef’s choice) nigiri and your choice of one combo item

Your choice of any three combo items

Six pieces (chef’s choice) sashimi and your choice of one combo item

Choose a roll from our Chef’s Favorites, House Rolls, or Specialty Rolls menu (regular price) and add one combo item for $4

Four pieces (chef’s choice) of nigiri and sashimi with your choice of one combo item

Crab salad, tempuraed spicy tuna, and cream cheese topped with eel sauce

California roll topped with a spicy mix of soft shell crab, tempura flakes, green onion, and spicy mayo.

Shrimp tempura, cream cheese, and avocado topped with crab stick, tempura flakes, and eel sauce.

California roll topped with white tuna* and thinly sliced lime.

Crab salad roll topped with fresh salmon, thinly sliced lemon and spicy mayo

Spicy tuna and cucumber topped with tuna, jalapeno, Sriracha and spicy mayo

Shrimp tempura, cream cheese, and cucumber topped with mango, avocado, sliced almonds, and eel sauce.

Fresh salmon and cream cheese topped with tempura flakes and eel sauce.

Spicy tuna, jalapeno and cucumber topped with tuna, avocado, bonito flakes, rice seasoning, and green onion.

Tempura California roll topped with tuna and eel sauce.

Tempura California roll topped with fresh salmon and eel sauce.

Tempura California roll topped with white tuna* and eel sauce.

California roll with shrimp tempura and crab salad, topped with soy paper, eel sauce and spicy mayo.

California
Tempura California
Crab Salad
Tempura Crab Salad
Tuna
Spicy Tuna
Salmon
Spicy Salmon
Yellowtail
Spicy Yellowtail
Cucumber
Avocado
AAC
Veggie Tempura Roll

Gyoza (4 pcs)
Spring Rolls (4 pcs)
Crab Meat Roll (4pcs)
Edamame